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Induction cooktops and ranges offer you a whole new way to cook.
Wipe away cleaning time with the Induction Cooktop
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.
Delicious results, every time with Dual Fan Convection
Get faster, more even multi-rack baking with powerful dual convection fans that circulate hot air throughout the oven cavity.
Get amazingly fast results with Induction
With induction, heat transfers to the cookware and not the cooktop surface, making induction incredibly fast.
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.
Get faster, more even multi-rack baking with powerful dual convection fans that circulate hot air throughout the oven cavity.
With induction, heat transfers to the cookware and not the cooktop surface, making induction incredibly fast.
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.
Get faster, more even multi-rack baking with powerful dual convection fans that circulate hot air throughout the oven cavity.
With induction, heat transfers to the cookware and not the cooktop surface, making induction incredibly fast.
Backlit LED knobs light up when the cooktop is in use.
The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.
Connects two elements to create a larger cooking surface, perfect for a griddle or large pan.
Backlit LED knobs light up when the cooktop is in use.
The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.
Connects two elements to create a larger cooking surface, perfect for a griddle or large pan.
What is Air Fry and how do I use it?
What is Air Fry?
Air Fry allows you to make healthier, crispy and delicious meals for the entire family - right in your oven.
How do I use it?
Do I need to use an Air Fry tray to get the best results?
We recommend using our ReadyCook™ Air Fry Tray. It allows you to get that delicious, crunchy texture, faster than dark nonstick bakeware.
What type of cookware do I use with Induction?
For the best possible surface cooking results, it is recommended to only use high quality heavy gauge cookware on the induction cooking zones. Be sure to follow all the manufacturer’s recommendations when using cookware made for induction cooking. To check if the cookware base material is suitable, use a magnet to test. If a magnet sticks to the bottom of the cookware, the material type is correct. The most common induction cookware types available are:
For more information or tips on cookware, visit your Owner’s Manual.
How do I clean my Frigidaire range?
Your Owner’s Manual provides helpful tips regarding care and cleaning for your range to include the exterior and interior components such as knobs, stainless steel, racks, door and cooktop, etc. You can also purchase cleaners directly. If your appliance has Smudge Proof Stainless Steel, use a soft cloth, clean with a mild dish detergent and water or a 50/50 solution of vinegar and water. Rinse with clean water, dry with a soft clean cloth. Do not use appliance cleaner, stainless steel cleaner or cleaner containing abrasives, chlorides, chlorine or ammonia. These cleaners may damage the finish.
How do I improve my baking results with my Frigidaire range?
You may be surprised to learn your bakeware can impact your baking results. By using the proper rack position, you can improve your baking results - - especially if you are baking on multiple racks. Your Owner’s Manual has great tips and tricks to optimize your baking performance and recommended rack positions based on food type. For more information or tips to try, review the “Before You Call” section of your Owner’s Manual if you are experiencing any issues with your baking performance.
How do I insert and remove my racks from my Frigidaire range?
The type of racks in your range may vary by model. Based on your appliance, your Owner’s Manual provides a description of various types of racks. Most racks can simply be removed by pulling the oven rack straight out until it reaches the stop position. Tilt up the front of the oven rack to slide past the stop position and pull the rack out of the oven cavity. To insert the rack, rest the oven rack evenly between a left and right front guide along the oven walls so that the oven rack rests level. Tilt front of the rack upward and slide rack in past the stop position. Then bring the rack to a level position and slide the rack completely inside the oven.
To keep your oven racks gliding smoothly when you’re removing or inserting them, we recommend applying cooking oil along their outer edges.
If your oven is equipped with the Effortless Oven Rack system, you can refer to your Owner’s Manual for specific instructions. The Effortless Oven Rack system will automatically partially extend the oven rack from the interior oven glides to assist in easier access to your food items. This feature works whenever the oven door is opened or closed. IMPORTANT: Only the Effortless Oven Rack system should be used in the oven rack position 2. Placing any other rack in the oven rack position 2 will prevent the oven door from fully closing and may damage the oven door, oven cavity or the door connector brackets.
Measure the width, depth & height of opening. For clean access the door should be able to open 90 degrees or more.
Check the doorways to ensure your range can easily get into your home. Measure from the stops on each side since those are the closest contact points.
Many retailers have haul-away programs if they deliver your new range. Check to see what retailers offer and have a plan when you’ve selected a new range.
1 When properly installed, meets the appliance standards in the Americans with Disabilities Act and the Architectural Barriers Act Accessibility Guidelines as published by the United States Access Board on June 23, 2004, as amended August 5, 2005.