30" Single Electric Wall Oven is rated
4.5 out of
Rated 4 out of
FeaturesBought our oven a few weeks ago. At first had to get re-educated as how to get best results ...as we never owned an energy efficient model before. I love the modern look, steam clean feature and preheat sound that is actually able to be heard! It cooks evenly and the light and see-through glass is much better than I had. The controls are easy to operate and for older folks likes us ...easy to see...one reason we purchased this model! Only reason I put the rating at 4 instead of 5 is that the bake setting is not near as accurate and the Convection...which I now use exclusively and really like it.
Date published: 2015-05-16
Rated 3 out of
Not sure yetThis was in our new construction home. I've just used the regular baking function a couple of times so far, so there may be tricks I haven't figured out yet. The most noticeable thing is the extremely loud fan, which continues to blow long after the oven has been turned off. Also, the items I've tried baking so far have really spread much more than normal. I don't know if it's related to having the strong fan blowing right at the pans or if there's something else I haven't figured out yet. I haven't tried the convection function yet, but that could be very handy. [This review was collected as part of a promotion.]
Date published: 2018-07-19
Rated 4 out of
Great Oven But Still Getting Used To ItWe bought this oven as a group purchase of other Frigidaire products to replace all other 18 year old products. We're still getting used to the convection cooking and so far so good. BUT, I wish that Frigidaire could spend just a little more effort emphasizing the DO NOT USE FOIL on the bottom of the oven. Two days after installation we mistakenly placed a piece of foil in the bottom of the oven and it essentially melted into the bottom of the oven. This is not a replaceable part but Frigidaire customer service kept trying to sell us parts that were not needed. The bottom of the oven is essentially the oven "shell" and does not have a replacement part. We've since found other customers that have made this same mistake. So far this has not affected oven operation.
So Frigidaire, could you please place a large yellow sticker with big bold letters stating "DO NOT USE FOIL ON BOTTOM OF OVEN" as part of the packing/unpacking literature. The current stamped "DO NOT USE FOIL" in the bottom of the oven shell is easily overlooked since it is the same color as the entire oven interior. Yes we goofed but please take this advice to help others not make the same mistake. [This review was collected as part of a promotion.]
Date published: 2016-11-19
Rated 5 out of
We love both our new Frigedaire products!We bought our new Frigedaire electric convection wall oven and Frigedaire Professional 5-burner gas cook top! Besides looking beautiful, they have both improved my cooking skills! Never having had a convection oven, I didnt realize how quickly meats are cooked to perfection. I totally burned the London Broil the first time I used it while setting it to Convection. I was used to cooking it longer! But now I love the time it saves me! And my husband is cooking alot and loving the gas cook top! [This review was collected as part of a promotion.]
Date published: 2016-12-16
Rated 4 out of
Theo Breadmaker from
Versatile oven with modern appearanceHave it for two month and use it a lot for baking bread and pizza. Both require high temperature of 500 - 550F. Oven heats up quickly and maintains temperature. Quick preheat however does not heat up to the selected temperature. Convection is great for cakes and cookies. Really, really nice is the temperature probe. It tells the internal temp of the goods, beeps if the desired temperature is reached and switches the oven to “warm”. For me this is the key for perfectly cooked turkey breast, pork loin and other meats.
The vent to cool the external housing works great. Heating the cabinet insides under a cook top does not seem an issue. [This review was collected as part of a promotion.]
Date published: 2018-02-26
Rated 4 out of
Fantastic QualityWe bought our oven after our original one passed on after 16 years. We had already purchased a Frigidaire gallery refrigerator and microwave and loved the look so we decided to make the rest of our appliances the Gallery also. The oven looks fantastic in combination with the 5 burner gas cooktop and dishwasher we purchased at the same time. Our favorite though is the oven. Pre heats faster than what some reviews had said and the convection cooking is awesome. Highly recommend this oven [This review was collected as part of a promotion.]
Date published: 2017-01-28
Rated 2 out of
DisappointedI have owned this oven for two years, and it has been a terrible disappointment. No matter what oven rack I bake on, at any temperature, the top of my cookies, Casserole, turkey or side dish comes out overcooked while the bottom is soggy and not done. I have even covered the food with foil. Somehow the heat is hotter in the top of the oven, even on the convection setting. My husband has argued with me about it, however he doesn't bake! My sister and everyone else says " what are you going to do about this oven? " Pray that it breaks.
Date published: 2017-12-28
Rated 5 out of
This unit was pre-installed in the new townhouse I purchased. I didn't have a decent oven before, so this was a big upgrade. It took a little work to understand the digital display and pre-heat settings. I came from a traditional knob based electric oven. I really like how it's worked so far though. It does cook more efficiently than it lets on. If your recipe calls for 20min at 400 F than I would start to check your meal around 15min. This is by no means a drawback or knock on the oven's performance. I've just found to heat more efficiently than recipes describe. Overall it's a great oven and I'm looking forward to continuing to use it! [This review was collected as part of a promotion.]