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GCRI3058AD

Frigidaire Gallery 30'' Freestanding Induction Range with Air Fry

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msrp $1,749.00

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Induction cooktops and ranges offer you a whole new way to cook.

30" Freestanding Induction Range with Air Fry Black Stainless Steel GCRI3058AD

Great range!

The glass cooktop is super easy to keep clean and super easy to clean if you do make a mess on it! The oven and air fry feature works great too! Love this appliance!

- Liz90

Connected Appliance

Make healthier and delicious meals with Air Fry

Deliver all of the flavor and none of the guilt. Air Fry allows you to make healthier and delicious meals for the entire family – right in your oven.

Faster, more even baking results with True Convection

Get faster, more even multi-rack baking with a powerful convection fan and third heating element that evenly circulates hot air throughout the oven.

Keeping your cooktop clean has never been easier

Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.

Features

Make healthier and delicious meals with Air Fry

Deliver all of the flavor and none of the guilt. Air Fry allows you to make healthier and delicious meals for the entire family – right in your oven.

Faster, more even baking results with True Convection

Get faster, more even multi-rack baking with a powerful convection fan and third heating element that evenly circulates hot air throughout the oven.

Keeping your cooktop clean has never been easier

Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.

Amazingly fast results

Get amazingly fast heat with Induction that boils water 50% faster than a gas or electric cooktop. 1

Fast Steam Cleaning Option

A 30-minute light oven cleaning that's chemical-free, odor-free, and fast.

2022 ENERGY STAR® Emerging Technology Award

Safe Cooktop Surface

Induction only heats pans and the food in them so the area around the pans stays cooler to the touch.

One-Touch Self Clean

Your oven cleans itself - so you don't have to. Self clean options available in 2, 3 and 4-hour cycles.

Perfect Temperature Precision

Sear steaks, crisp sandwiches, melt chocolate and simmer sauces with the precise temperature control and even heating of induction.

Auto Sizing™ Pan Detection

Automatically detects the size of your pan to only send heat to whatever small, medium or large pan you are using.

Smudge-Proof® Black Stainless Steel

Practical has never looked so stylish with Smudge-Proof® Black Stainless Steel, a beautiful new finish with an easy-to-clean fingerprint resistant surface.

Awards
ENERGY STAR Emerging Technology Award: 2022
Dimensions and Volume
Height: 48"
Width: 29 7/8"
Depth: 25 3/4"
Depth With Door 90° Open: 48 5/8"
Depth With Handle: 29 1/4"
Oven Interior Height: 19 3/4"
Oven Interior Width: 24 3/8"
Oven Interior Depth: 19 1/8"
Oven Capacity: 5.4 Cu. Ft.
Display
Control Location: Rear
Display Interface Color: White
Display Type: Capacitive Touch
General Specifications
Product Weight: 171 lbs
Prop 65 Label: Yes
Warranty - Labor: 1 Year
Warranty - Parts: 1 Year
Icon of a yellow warning triangle for prop 65 specification.
WARNING

Cancer and Reproductive Harm -- www.P65Warnings.ca.gov

Cooktop Performance
Right Front Element Burner Size: 8 3/10"
Right Rear Element Burner Size: 5 1/2"
Left Front Element Burner Size: 7"
Left Rear Element Burner Size: 7"
Right Front Element Burner: 3,600 Watts
Right Rear Element Burner: 2,500 Watts
Left Front Element Burner: 2,800 Watts
Left Rear Element Burner: 2,800 Watts
Controls
Control Lock: Yes
Cooking Controls
Air Fry: Yes
Bake: Yes
Broil: Yes
Cancel: Yes
Clock: Yes
Convection Bake: Yes
Convection Convert: Yes
Convection Roast: Yes
Delay Clean: Yes
Delay Start: Yes
Door Lock: Yes
Keep Warm: Yes
Kitchen Timer: Yes
Lockout: Yes
Off: Yes
Preheat: Yes
Probe: No
Quick Preheat: Yes
Self Clean: Yes
Set Clock: Yes
Start: Yes
Steam Clean: Yes
Temperature Display: Yes
Electrical Specifications
Minimum Circuit Required: 40 Amps
Voltage Rating: 240 V
Oven
Bake Element: 3,500 Watts
Broil Element: 3,900 Watts
Broil System: Yes
Convection Element: 900 Watts
Number of Rack Positions: 7
Rack Position Type: Nickel Ladder
Rack Type 1: Handle
Rack Type 1 Quantity: 2
Window Type: Extra Large Visual
Installation
Adjustable Leveling Legs: Yes
Cooktop
Cooking Surface Type: Smooth
Hot-Surface Indicator Light: Yes
Exterior
Cooktop Finish: Color Coordinated
Exterior Finish: Smudge-Proof® Black Stainless Steel
Safety Certifications and Approvals
CSA Listed: Yes
UL Listed: Yes
Drawer
Drawer Type: Storage

Questions & Reviews

What is Air Fry and how do I use it?

What is Air Fry?

Air Fry allows you to make healthier, crispy and delicious meals for the entire family - right in your oven.

How do I use it?

  1. Select "Air Fry" on the Control Panel.
  2. Set desired cooking temperature.
  3. Let the convection fan "fry" your food.
  4. Enjoy healthier, yummy family favorites!
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Do I need to use an Air Fry tray to get the best results?

We recommend using our ReadyCook™ Air Fry Tray. It allows you to get that delicious, crunchy texture, faster than dark nonstick bakeware. 

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What type of cookware do I use with Induction?

For the best possible surface cooking results, it is recommended to only use high quality heavy gauge cookware on the induction cooking zones. Be sure to follow all the manufacturer’s recommendations when using cookware made for induction cooking. To check if the cookware base material is suitable, use a magnet to test. If a magnet sticks to the bottom of the cookware, the material type is correct. The most common induction cookware types available are:

  • Stainless steel - Generally excellent for induction cooking plus it is durable, easy to clean and resists staining. However, it is important to note that not all stainless steel is magnetic.
  • Cast iron - Good for induction cooking. Cooks evenly. Do not slide cast iron cookware on cooktop. Cast iron cookware with a rough surface will scratch ceramic cooktop.
  • Porcelain-enamel coated metals - Heating characteristics will vary depending on quality of base material. Porcelain-enamel coating must be smooth to avoid scratching the ceramic cooktop.

For more information or tips on cookware, visit your Owner’s Manual.

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How do I clean my Frigidaire range?

Your Owner’s Manual provides helpful tips regarding care and cleaning for your range to include the exterior and interior components such as knobs, stainless steel, racks, door and cooktop, etc. You can also purchase cleaners directly. If your appliance has Smudge Proof Stainless Steel, use a soft cloth, clean with a mild dish detergent and water or a 50/50 solution of vinegar and water. Rinse with clean water, dry with a soft clean cloth. Do not use appliance cleaner, stainless steel cleaner or cleaner containing abrasives, chlorides, chlorine or ammonia. These cleaners may damage the finish.

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How do I improve my baking results with my Frigidaire range?

You may be surprised to learn your bakeware can impact your baking results. By using the proper rack position, you can improve your baking results - - especially if you are baking on multiple racks. Your Owner’s Manual has great tips and tricks to optimize your baking performance and recommended rack positions based on food type. For more information or tips to try, review the “Before You Call” section of your Owner’s Manual if you are experiencing any issues with your baking performance.

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How do I insert and remove my racks from my Frigidaire range?

The type of racks in your range may vary by model. Based on your appliance, your Owner’s Manual provides a description of various types of racks. Most racks can simply be removed by pulling the oven rack straight out until it reaches the stop position. Tilt up the front of the oven rack to slide past the stop position and pull the rack out of the oven cavity. To insert the rack, rest the oven rack evenly between a left and right front guide along the oven walls so that the oven rack rests level. Tilt front of the rack upward and slide rack in past the stop position. Then bring the rack to a level position and slide the rack completely inside the oven. 

To keep your oven racks gliding smoothly when you’re removing or inserting them, we recommend applying cooking oil along their outer edges.

If your oven is equipped with the Effortless Oven Rack system, you can refer to your Owner’s Manual for specific instructions. The Effortless Oven Rack system will automatically partially extend the oven rack from the interior oven glides to assist in easier access to your food items. This feature works whenever the oven door is opened or closed. IMPORTANT: Only the Effortless Oven Rack system should be used in the oven rack position 2. Placing any other rack in the oven rack position 2 will prevent the oven door from fully closing and may damage the oven door, oven cavity or the door connector brackets.

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Before You Buy

Measure your space

Measure the width, depth & height of opening. For clean access the door should be able to open 90 degrees or more.

Check your doorways

Check the doorways to ensure your range can easily get into your home. Measure from the stops on each side since those are the closest contact points.

Haul-away

Many retailers have haul-away programs if they deliver your new range. Check to see what retailers offer and have a plan when you’ve selected a new range.

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1 9" induction right front element, 6 qt./10" diameter pot, 1 qt. tepid water compared to 3000W 9" electric right front element and 18,000 BTU gas right front burner.