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REVOLUTIONIZE YOUR COOKING WITH
An induction range or cooktop brings greater control, faster heat, and consistent results to your kitchen. It's a game-changer.
The best of both worlds
More precise than gas. More efficient than electric. Induction gives you greater control in the kitchen.
Induction heats the pot and not the cooktop surface, meaning water boils 50% faster* than a traditional electric cooktop.
Precise temperature control reduces the risk of over or under cooking. While even, consistent heat delivers tasty and repeatable results every time.
SHOP INDUCTION RANGES
Because the surface stays relatively cool, spills, splatters, or occasional boil-overs don't burn onto the cooktop, making clean-up quick and easy.
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With Auto Sizing™ pan detection, induction places heat right where you need it by automatically adjusting to the size of your cookware.
SEE ALL INDUCTION
Locate your nearest Frigidaire® induction appliance dealer now.
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Watch as Frigidaire customers discover the benefits of cooking with induction.
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*9" induction upper right burner compared to 3000W electric element, 6 qt./10" diameter pot, 1 qt. tepid water