Finish meals faster with our induction technology, including four elements that are more responsive than gas and electric ranges bringing water to a boil in less than 2 minutes.Watch Video
Preheat in just a few minutes.^|Based on single rack cooking performance, not set temperature, using Quick Preheat.Watch Video
Single convection fan circulates hot air throughout the oven for faster and more even multi-rack baking
Resists fingerprints and is easy to clean.
Get meals on the table faster with quick boil - water boils faster than the traditional setting.Watch Video
The Effortless™ Temperature Probe allows you to set the desired finished temperature and alerts you when that temperature has been reached. The oven then holds the desired temperature of the meat by switching to a keep warm function for better cooking results.Watch Video
Designed, enginereed and assembled in the U.S.A. Appliances that are high-performing, more accessible, and more innovative than ever.
Just one touch of a button keeps food warm until everything — and everyone — is ready.Watch Video
Keep food warm until everything — and everyone — is ready.
Most stainless steel and cast iron cookware is compatible with induction elements. An easy rule of thumb: if a magnet sticks to the bottom of the cookware, it’s induction-friendly.
As an extra safety measure, the oven will automatically shut off after 12 hours.Watch Video