It heats the pan, not the cooktop - so spills can't burn on.
Reduce your energy bill with our induction cooktop that is 70% more efficient than cooking with gas and 20% more efficient than cooking with electric.
Adjust heat with greater accuracy than on gas or electric cooktops especially at lower settings.
Gentle enough to melt chocolate and powerful enough to boil water, so it’s great for entertaining or getting dinner on the table quickly.
Most stainless steel and cast iron cookware is compatible with induction elements. An easy rule of thumb: if a magnet sticks to the bottom of the cookware, it’s induction-friendly.
Easily go from warm to boil with just a touch.
Generates rapid heat for a faster boil.