- Leveling Legs: 4, Adjustable
- Product Weight (lbs): 135
- Power Type: Gas
- Size: 30''
- Installation Type: Free-Standing
- Collection: Frigidaire
- Cooking Surface: Venturi / Open Burners
- Grate Color: Black Gloss
- Grate Material: Steel
- Grates: Square
- Knob Color: Color-Coordinated
- Knob Type: Plastic, CC
- Left Front: 9,000 BTU
- Left Rear: 9,000 BTU
- Right Front: 9,000 BTU
- Right Rear: 9,000 BTU
- Power Supply Connection Location: Rear Centerline Lower
- Voltage Rating: 120V, 60Hz
Certifications & Approvals
- ADA Compliant: No
- Agency Approval: CSA
- Drawer Functionality: Broil & Serve™
- Handle: Short Handle
- Bake: Yes
- Broil: Broil Variable (400 - 500°F)
- Clear Button: Yes
- Main Oven: Manual Clean
- Temperature Probe: No
- Timed Cook Option: Yes
- Timed Shut-off: 12 hours
- Timer: Yes
- Height: 45-3/4"
- Width: 29-7/8"
- Depth: 25-3/4"
- Oven 1 Bake: 18,000 BTU
- Oven 1 Baking System: Even Baking Technology
- Oven 1 Broil : 16,000 BTU
- Oven 1 Broiling System: Vari-Broil™ High/Low
- Oven 1 Cleaning System: Manual Clean
- Oven 1 Interior Color: Slate Blue
- Oven 1 Interior Depth: 18-1/2"
- Oven 1 Interior Height: 17"
- Oven 1 Interior Lighting: 1, Incandescent
- Oven 1 Interior Width: 23"
- Oven 1 Rack Configuration: 2 Standard
- Oven 1 Rack Positions: 5 positions
- Oven 1 Type: Main
- Oven Window: Standard Visualite®
- Control Panel Finish: Color-Coordinated Metal
- Cooktop Finish: Color-Coordinated Porcelain
- Door Finish: Color-Coordinated Metal
- Drawer Finish: Color-Coordinated Metal
- Exterior Finish: Painted
- Handle Color: Color-Coordinated
- Manifold Panel: Color-Coordinated
- 1 When properly installed, meets the appliance standards in the Americans with Disabilities Act and the Architectural Barriers Act Accessibility Guidelines as published by the United States Access Board on June 23, 2004, as amended August 5, 2005.
- 2 When properly installed, meets the appliance standards in the Americans with Disabilities Act and the Architectural Barriers Act Accessibility Guidelines as published by the United States Access Board on June 23, 2004, as amended August 5, 2005.
- 3 Upper oven only.