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Guides & Manuals

Complete Owner's Guide

Wiring Diagram

Installation Instructions

Propietario completa Guía

Instrucciones de instalación

Instructions d'installation

FAQs

  • How do I keep my racks gliding smoothly?

    To keep your oven racks gliding smoothly when you’re removing or inserting them, we recommend applying cooking oil along their outer edges.

  • How do I set my oven to self clean?

    To self-clean your oven, just follow these simple steps:

    1. Remove all oven racks – except any porcelain ones.
    2. Set your oven control to Clean.
    3. Select a cleaning time, or choose a cleaning level: light, medium, or heavy soiled. For normal cleaning needs, we recommend selecting a cleaning time of three hours or choose the medium setting.
    4. Select Start. (To set a delayed start, see your use and care manual.)

     

    Note: For safety reasons, your oven door will remain locked during cleaning. When the oven is sufficiently cool again, the door will automatically unlock.

  • What does it mean if the oven display is flashing codes that I’m not familiar with?

    These codes mean that the oven’s electronic control has detected a condition it needs to check. When you see a code, follow these steps:

    • Press STOP/CLEAR to clear the display and stop the beeping.
    • Reprogram the oven.
    • If the code still displays, turn off the power to the oven at your breaker box and wait five minutes to turn it back on.

    If the code is still displayed after you’ve followed these steps, contact your local authorized service provider. 

  • Is it normal for the oven’s fan to run after the oven has been turned off?

    Yes, this is normal. The fan stays on in order to help cool the oven.

  • What should I do if my oven is cooking too slowly or too fast?

    You can check the actual oven temperature with an oven thermometer, then compare that reading to the setting on the oven’s control. If there is a significant difference, some models will let you adjust the oven temperature. Instructions for doing this can be found in your owner’s manual, under “Adjusting Oven Temperature.”

  • What does Real Stainless Steel mean?

    Frigidaire’s Real Stainless Steel is true stainless steel that has been treated with a protective coating that reduces fingerprints and smudges, making it much easier to clean.

  • What is convection cooking? What are the benefits?

    Convection cooking is cooking with the added advantage of airflow circulation, which allows for a more even distribution of heat. By using the forced flow of hot air, convection cooking produces the following benefits:

    • Cooking time is approximately 25-30% faster than conventional ovens, saving energy.
    • The more even distribution of heat results in food that is more evenly baked.
    • Generally, less heat is required than with a conventional oven—a convection oven usually cooks at 25°F below a conventional oven's required temperature.

Features

PowerPlus® Preheat

PowerPlus® Preheat

Preheat in just a few minutes.^|Based on single rack cooking performance, not set temperature, using PowerPlus® Preheat.

PowerPlus® Convection

PowerPlus® Convection

Perfection in less time. The heat is evenly circulated for faster results and more even baking.

PowerPlus® Clean

PowerPlus® Clean

For a heavy-duty self clean with 25% more cleaning power.

Smudge-Proof™ Stainless Steel

Smudge-Proof™ Stainless Steel

Resists fingerprints and is easy to clean.

Effortless™ Convection

Effortless™ Convection

Takes the guesswork out of convection cooking — our oven automatically adjust standard baking temperatures to convection temperatures for consistent results.* (*Upper oven only.)

One-Touch Options

One-Touch Options

Our ovens feature easy-to-use one touch buttons so you can cook pizza or chicken nuggets – or even add a minute to the timer – with the touch of a button.

One-Touch Keep Warm Setting

One-Touch Keep Warm Setting

Just one touch of a button keeps food warm until everything — and everyone — is ready.

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Built with American Pride

Built with American Pride

Designed, enginereed and assembled in the U.S.A. Appliances that are high-performing, more accessible, and more innovative than ever.

PowerPlus® Broil

Added power means you can broil food more evenly.

Even Baking Technology

Even Baking Technology

Our Even Baking Technology ensures even baking every time.

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Delay Start

Delay Start

Set your oven to begin cooking on your schedule. It can be programmed from one to 24 hours.

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SpaceWise® Half Rack

Flexible rack system that adjusts to cook multiple dishes at once. Remove the half rack and you’ll have extra height for tall dishes.

"My Favorite" Settings

"My Favorite" Settings

Easily program your most used setting with the touch of a button.

Pro-Select® Controls

Pro-Select® Controls

Precise control at your fingertips.

Specifications

General Specifications

  • Product Weight (lbs): 255
  • Shipping Weight (lbs): 280
  • Power Type: Electric
  • Size: 30''
  • Installation Type: Built-In
  • Collection: Frigidaire Professional

Capacities

  • Oven 1 Capacity: 4.6
  • Oven 2 Capacity: 4.6

Electrical Specifications

  • Power Supply Connection Location: Left Rear Bottom
  • Voltage Rating: 240V / 208V 60Hz
  • Connected Load (kW Rating) @ 240V: 9.0 / 6.8
  • Amps @ 240 Volts: 37.5 / 32.7
  • Minimum Circuit Required (Amps): 40A

Certifications & Approvals

  • Sabbath Mode (Star-K® Certified): Yes
  • ADA Compliant: No
  • Agency Approval: UL/CSA

Oven Specifications

  • Oven 1 Type: Upper
  • Oven 1 Bake: 2000 Watts
  • Oven 1 Baking System: True Hidden Bake
  • Oven 1 Broil: 8 pass 4000 Watts
  • Oven 1 Broiling System: Variable (400°F to 550°F)
  • Oven 1 Convection: 2500 Watts
  • Oven 1 Convection System: Dual Fan
  • Oven 1 Interior Lighting: 2 Halogen
  • Oven 1 Rack Configuration: 1 HD Handle 1 Offset 1 Half Rack
  • Oven 1 Rack Positions: 5 positions
  • Oven 1 Interior Height: 17-1/2"
  • Oven 1 Interior Width: 24-1/8"
  • Oven 1 Interior Depth: 18-3/4"
  • Oven 1 Interior Color: Slate Blue
  • Oven 1 Cleaning System: Self Clean w/Steam Clean Option
  • Oven Window: Large

Installation

  • Under Counter Approved: No

Exterior Specifications

  • Control Panel Finish: Stainless Steel
  • Door Finish: Stainless Steel
  • Handle Color: Stainless Steel
  • Exterior Finish: Smudge-Proof™ Stainless Steel

Oven 2 Specifications

  • Oven 2 Type: Lower
  • Oven 2 Bake: 2000 Watts
  • Oven 2 Baking System: True Hidden Bake
  • Oven 2 Broil: 8 pass 4000 Watts
  • Oven 2 Broiling System: Variable (400°F to 550°F)
  • Oven 2 Convection: 2500 Watts
  • Oven 2 Convection System: Dual Fan
  • Oven 2 Interior Lighting: 2 Halogen
  • Oven 2 Rack Configuration: 1 HD Handle 1 Offset 1 Half Rack
  • Oven 2 Rack Positions: 5 positions
  • Oven 2 Interior Height: 17-1/2"
  • Oven 2 Interior Width: 24-1/8"
  • Oven 2 Interior Depth: 18-3/4"
  • Oven 2 Interior Color: Slate Blue
  • Oven 2 Cleaning System: Self Clean w/Steam Clean Option
  • Oven 2 Window (Size): Large

Cut-Out Dimensions

  • Cut-Out Height: 48-7/8" - 49-7/8"
  • Cut-Out Width: 28-1/2" - 29"
  • Cut-Out Depth: 23-1/2"

Cooking Controls

  • Bake: Both Ovens
  • Convection Conversion: Both Ovens
  • Keep Warm: Both Ovens
  • Preheat: Integrated with Bake - Both Ovens
  • Quick Preheat: Both Ovens
  • Slow Cook: Yes
  • Self-Clean: 2 3 4 Hours - Both Ovens
  • Interface: Membrane
  • Oven Light: Both Ovens
  • Oven Lockout: Both Ovens
  • My Favorite: Both Ovens
  • Temperature Probe: Yes - Upper Oven Only
  • Delay Start: Multiple Functions - Both Ovens
  • Timer On-Off: Both Ovens

Exterior Dimensions

  • Height: 50-7/16"
  • Width: 30"
  • Depth: 24-3/4"
  • Depth (with Door 90° Open): 45-3/4"

Accessories

  • 3"-High Bottom Trim Kit: Optional order item no. 318259707 (Stainless Steel)