1. Français
  2. English


Frigidaire Professional 40'' Freestanding Dual Fuel Range

40-1/8" W x 26-1/4" D x 48-1/8" H

14 reviews


True Convection

True Convection

Single convection fan circulates hot air throughout the oven for faster and more even multi-rack baking

Smudge-Proof™ Stainless Steel

Smudge-Proof™ Stainless Steel

Resists fingerprints and cleans easily.

PowerPlus® Clean

Heavy-duty self cleaning with 25% more cleaning power.

SpaceWise® Side Oven

SpaceWise® Side Oven

This range features an extra 1.7 Cu.Ft. SpaceWise® lower oven that gives you the option to cook multiple dishes at different temperatures simultaneously.

"My Favorite" Setting

"My Favorite" Setting

Easily program your most used setting with the touch of a button.

Heavy-Duty Grates and Professional-Style Knobs

Heavy-Duty Grates and Professional-Style Knobs

Pro-Select® Controls

Precise control at your fingertips.

Dual-Fuel Technology

Features the power of a gas cooktop and the precision of an electric oven for baking, so you get maximum versatility.


General Specifications

  • Product Weight (lbs): 247
  • Power Type: Dual Fuel
  • Size: 40''
  • Installation Type: Free-Standing
  • Collection: Frigidaire Professional

Oven 2 Specifications

  • Oven 2 Bake: 1500 Watts
  • Oven 2 Broil: 1500 Watts
  • Oven 2 Cleaning System: Manual Clean
  • Oven 2 Interior Color: Marlin Blue
  • Oven 2 Interior Depth: 19-1/2"
  • Oven 2 Interior Height: 16"
  • Oven 2 Interior Lighting: Incandescent
  • Oven 2 Interior Width: 9-9/16"
  • Oven 2 Rack Configuration: 1 Rack
  • Oven 2 Type: Auxillary

Control Panel Finish

  • Exterior Specifications: Stainless Steel

Handle Color

  • Exterior Specifications: Stainless Steel

Certifications & Approvals

  • ADA Compliant: No
  • Agency Approval: UL
  • Sabbath Mode (Star-K® Certified): Yes

Cooktop Specifications

  • Bowl Type: Black Porcelain
  • Center Rear: 9100 BTU
  • Cooking Surface: Black Ceramic Glass
  • Electronic Ignition: Electronic Pilotless
  • Grate Color: Black Gloss
  • Grate Material: Cast Iron
  • Grates: 5 Individual Grates
  • Knob Color: Stainless Steel
  • Knob Type: Cast Metal
  • Left Front: 13000 BTU
  • Left Rear: 5000 BTU
  • Right Front: 9100 BTU
  • Right Rear: 5000 BTU

Exterior Specifications

  • Cooktop Finish: Stainless Steel
  • Drawer Finish: Stainless Steel

Electrical Specifications

  • Amps @ 240 Volts: 18.8 / 16.4
  • Connected Load (kW Rating) @ 240V: 4.5 / 3.4
  • Minimum Circuit Required (Amps): 30A
  • Power Supply Connection Location: Rear Bottom
  • Voltage Rating: 240V / 208V 60Hz

Cooking Controls

  • Bake: Yes
  • Bake Time: Yes
  • Broil: Variable
  • Cancel Button: Yes
  • Set Clock: Yes
  • Convection Bake: Yes
  • Convection Conversion: Yes
  • Convection Roast: Yes
  • Delay Start: Multiple Functions
  • Keep Warm: Yes
  • Oven Lockout: Yes
  • My Favorite: Yes
  • Up/Down Keypad: Yes
  • Self-Clean: 2 3 4 Hours
  • Start Button: Yes
  • Timer On-Off: Yes

Exterior Dimensions

  • Height: 48-1/8"
  • Width: 40-1/8"
  • Depth: 26-1/4"

Door Finish

  • Exterior Specifications: Stainless Steel


  • LP Conversion Kit: Included

Oven Specifications

  • Oven 1 Bake: 4 pass 3000 Watts
  • Oven 1 Broil: 6 pass 2750 Watts
  • Oven 1 Broiling System: Variable (400°F to 550°F)
  • Oven 1 Cleaning System: Self-Clean
  • Oven 1 Convection: 2500 Watts
  • Oven 1 Convection System: Single Fan
  • Oven 1 Interior Color: Marlin Blue
  • Oven 1 Interior Depth: 17-3/4"
  • Oven 1 Interior Height: 15-3/4"
  • Oven 1 Interior Lighting: Incandescent
  • Oven 1 Interior Width: 22-5/8"
  • Oven 1 Rack Configuration: 3 Heavy Duty Racks
  • Oven 1 Rack Positions: 4 positions
  • Oven 1 Type: Main
  • Oven Window: Large


  • Drawer Functionality: Utility
  • Handle: Stainless Steel


  • Exterior Finish: Smudge-Proof™ Stainless Steel

Guides & Manuals

Complete Owner's Guide

Wiring Diagram

Installation Instructions

Product Specifications Sheet

Instrucciones de instalación

Instructions d'installation

14 Reviews

Average Rating

Write a review
  1. Design
    My 2nd Dual Fuel Range

    By: Peter on 3/20/2015

    I bought my first dual fuel range in 2003 and when I needed a new one, of course, I selected the newest dual range by Frigidaire because I simply love the gas range with 5 burners, the one large convection oven and the smaller traditional oven
  2. Design
    Great Range

    By: BigJohn on 10/2/2014

    Purchased this for our new house. Great so far. Nice.
  3. Design
    Big and Beautiful

    By: Mel on 9/25/2013

    The Super Storm Sandy destroyed my first Frigidaire Professional Range. I had just fallen in love with it and learned all its features. I had it for barely a year before the sea water washed over my home. As soon as I could restore the house, I purchased another marvelous two oven Frigidaire Professional 40" Dual Fuel. Once again we have a happy home. Thanks Frigidaire.
  4. Design
    Best of both

    By: Homebody on 11/28/2012

    Have had this range for a few months but wanted to use it for a while before writing a review. We were replacing a vintage double-oven range, so needed the 40 inch size, and this is one of the very few available. I was not sure we would use the auxiliary oven, but we find that we are using it all the time. It is the perfect size for my bread pan, so I use it to bake bread two or three times a week. We use the broiler a lot, and enjoy this because the vintage range had very inconvenient broilers. The large convection oven can handle two pizzas. I really love the burners in different sizes, very well placed so that if I want something to stay at a low simmer, it goes on a back burner. The fastest, hottest burner is the front one, and it is easy to slide a pan from the front to the back burner. The stainless is very easy to keep clean. All in all, I'd say this is the best stove I've ever had, and I have been cooking for over 30 years.
  5. Design
    good value

    By: home cooking on 1/27/2012

    I have an early version of this oven PLCF489CCD. The model shown here has a few more features. I love cooking with mine. The black glass can be some work to keep clean as i shows dust. The 2nd oven has been useful, works well, but is a bit narrow. This was expected since it isn't a 48" range. The main oven is big enough for a turkey. The convection feature handles 3 racks of cookies well. I can manage a family dinner for 12 to 18. I do wish they had 2 burners together with the same btu's for even heat when making gravy in a roasting pan, or to set a griddle on.
  6. Design
    good stove

    By: learning2cook on 1/16/2012

    i've had my stove since 02/2011. i had a replacement oven sent from Frigidaire after we noticed that the oven doors were bent and the service tech couldn't adjust it. then the smaller oven door on the replacement was bent/bowed again, and a new one was sent. well the service tech still wasn't able to fix it, so his theory is that that's just the way it looks. after dealng with this issue, i finally used my stove 2 1/2 months later. i have propane and it cooks/bakes great. now my only issue is that it's hard to get a clean no smear look on the glass finishing. i have received many compliments. overall, i absolutely love my stove.
  7. Design
    great appliance

    By: roudykat on 9/19/2011

    I have had this appliance since spring of 2005. I cook and bake and home can and love the 5 burner capacity. The big oven is probably about the same as a regular oven as far as size and I wish the side oven was bigger because you cannot fit much into it (a 9x13 pan does not fit, prob more like 7x10) I would buy it again unless I could afford a higher end restaurant model.
  8. Design
    Looks good, burners not as powerful as I'd like

    By: RT on 6/21/2011

    I've had this stove for about 7 years and like it: it's been a good, dependable range. Works fine, but top burners (gas) are not as powerful as I thought they'd be - not hot enough to really stir-fry well. It just ends up kind of 'simmering' instead - or to a "medium fry" heat, and that's with preparing only 1 or 2 servings at a time just to do that. It can sear a little if you use good heavy pan (I prefer cast iron), but you can only do one or two pieces of meat at a time - any more and it brings the cooking temp down too low to sear well. I've had gas company check and everything is working properly - it's just not very powerful. Both ovens work fine (electric). I've never liked black glass on ranges (like the top on this), but thought I could learn to like it. It's very hard to keep clean - - everything shows on it - - even when it's clean, you still see streaks, fingerprints, etc. I know there are special cleansers and cloths for glass tops, but who wants to pull out a "cleaning kit" every time you use it. I just wipe down with a micofiber cloth and let "good" be "good enough." If you're looking for a professional look and average performance, this is a good choice, but pay close attention to the burner BTUs: If you really want professional performance and high heat needed for searing/stir-fries, this probably isn't a good choice. RT
  9. Design
    what a beauty

    By: Mrs. C on 1/21/2011

    It's a great looking stove. I get compliments on it all the time. Easy to clean, easy to use. The side oven works well when you just want to bake something in a small pan. Good storage in the bottom drawer. I only wish the side oven was an inch or two wider but other than that I love it.
  10. Design
    Love it

    By: Wally's Mom on 11/13/2010

    I've had this range for 5 years, and we love it. Gas cook-top, convection/conventional full oven and conventional side oven- it's everything we need. The side oven is small. but heats up as fast as a toaster-oven! It LOOKS like a professional range, without the heavy-duty, hard-to-clean features of a Viking, etc. For the price, this range is a winner!
  11. Design
    love mine!

    By: fran z on 10/21/2010

    I have had this oven for 5 years and love it! It does what an oven should and looks great doing it! I have received sooo many compliments. It looks like one of the overpriced higher end custom brands. Great if you have the space!